Bill Soderlund was sitting with more than 120 other pharmacy students in a lecture hall at Drake University in Des Moines, Iowa, when the professor posed a question: How many of you, he asked, are planning to own and operate your own pharmacies when you finish your degree.
Soderlund’s hand shot up.
Read MoreJerry wore a happy face. But inside he was crying.
Through his company BAMCO, Inc., he owned and operated McDonald’s franchises in Northfield, Faribault, and three in Mankato. He had every reason to be hilariously happy, including his selling of Happy Meals, and having been with McDonald’s since 1958—billions and billions of sandwiches before Ray Kroc dreamed up two all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun. Having been in on the ground floor of the greatest restaurant success story of all time, Jerry was so steeped in the happy ways of McDonald’s that he and it were as one.
Read MoreThe New York Times was on line one.
Mankato’s Dr. Gary Jernberg pressed the beige telephone receiver against his chin and simultaneously punched the flashing button. Nursing a sore throat all morning long with Hall’s Mentholyptus, he felt out of sorts, perhaps the result of his body rebelling against having to return from a splashy Virgin Islands vacation. So much for flying under the radar, he thought. The media waited.
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